restaurant javea

In the town of Javea, Spain, there are literally dozens of great restaurants, from tapas bars to Michelin-starred marvels. From creative and modern tapas joints to traditional fish restaurants, there is something for everyone. Here, we’ve highlighted some of the best options. If you’re a seafood fan, try the seafood restaurant BonAmb, which is situated on Carrer Benitachell.

Cala Bandida

If you’re looking for a waterfront restaurant in Javea, you should try one of the Cala Bandida restaurants. These coastal eateries have a strong Mediterranean accent and a mix of cuisines. They also offer a variety of drink options.

With a Michelin star, the Cala Bandida restaurants in Jaivea have been consistently able to produce satisfied customers. They also offer non-stop food service, so that no matter what time you arrive, you can find something delicious to eat. You’ll also be able to find a nice place to celebrate with friends or family.

Whether you’re looking for fine dining in Javea or just a relaxing evening with the family, a Cala Bandida restaurant is sure to satisfy your palate and your taste buds. The company has a stellar reputation for attention to detail and the people behind the restaurant brand understand how to provide a memorable experience.

The Cala Bandida Group is proud to offer gastronomic menus based on seasonal products, top-quality raw materials, and market-sourced ingredients. This means you can expect an unmatched experience and uninterrupted service from your Cala Bandida restaurant in Javea.

Scallops of Javea

If you’re looking for a family-friendly and relaxed restaurant with a great selection of seafood, try Scallops of Javea. This long-standing restaurant sits a little inland from its former sea-front location, offering a roomy dining room, an airy wooden Pergloa and an attractive rose garden terrace. The menu is varied and reasonably priced, so you’ll be able to find something to suit all tastes and budgets.

This British-run restaurant opened 22 years ago in Arenal. During the deluge on Easter Sunday, it was forced to evacuate. As water reached ankle-high levels, 15 diners were helped out. Since then, the Scallops’ 12 employees have been cleaning up the mud and removing broken appliances.

The town’s seaside setting makes it a popular spot for seafood lovers. This restaurant is a must-visit if you’re in the area. It’s located right on the marina and serves seafood and sea bass baked in salt. Recent improvements have led to a slightly improved menu. The view from the restaurant is stunning, as it’s perched on top of a building with glass roof and windows on every side.

Monto di Bongo

If you’re looking for a unique beach bar and Mediterranean restaurant in Javea, Montgo di Bongo is worth a visit. The restaurant offers a varied menu of Spanish and Mediterranean dishes and is known for its flans. The staff is friendly and cheerful, and the restaurant has a relaxed atmosphere.

Essencia Tapas

Located near Cabo San Antonio, the Essencia Tapas Restaurant is a popular choice for people who love Spanish cuisine. You can choose from a wide selection of perfectly cooked tapas, and the staff is friendly and helpful. Whether you want to eat indoors or outside on the street, the Essencia is a great choice for a great meal.

The restaurant has a relaxed atmosphere and plenty of outdoor seating. It also features a specialised menu with gluten-free, vegan, and vegetarian options. Its tapas dishes celebrate the best of Spanish and Mediterranean ingredients, and the menu offers an international twist. The food is also excellent and well worth the price.

Another restaurant worth trying in Javea is the Bar Cafeteria Kimera. Located on the Avenida Lepanto, this is a charming local hangout that serves affordable tapas. It’s a good option for a relaxing meal with family and friends. You can order a glass of wine and enjoy the live music and view of the mountains.


The Chabada Restaurant in Javea is a popular local restaurant, known for its great food and attentive service. Its location on the beachfront makes it a good choice for a quick lunch. The restaurant also offers a lovely view of the sea. Chabada is owned by The Javea Company, which also owns La Boheme, Achill Disco, and Bambula.

Salt ist eine sehr gehobene Restaurant, run by English-speaking owners. The food here is delicious and comes at a decent price-performance ratio. Mathias prefers Masena. Its Tagesmenü costs 25 EUR and includes many dishes and a schick ambiance.